Posted on October 23, 2015
We couldn't be more excited to introduce OCI's new third term instructor, Chef Shannon Preble. She comes to us with over 15yrs of experience under her belt, and you may have had the pleasure of enjoying her culinary expertise at local popular eateries such as: Bollywood Theater, Urban Farmer, and Laurelhurst Market where she was the Chef de Cuisine. Chef Preble will be kicking off our new dinner service starting Oct. 26th! Welcome to the family Chef, we are lucky to have you as part of our OCI team!
Posted on September 08, 2015
OCI Baking and Pastry Students must produce a pastry, custard, fruit, and chocolate dessert while being timed. Students must also mass produce one of their desserts for OCI's student-run restaurant. Click here for more photos!
Posted on September 07, 2015
Chef Brophy and Chef Warner take the 2nd Term culinary class to the Oregon coast to get an intimate experience with the edible inter-tidal zones of Oceanside and Netarts.
Posted on September 05, 2015
OCI English 221 students published an e-Cookbook, Our Classroom, Your Kitchen: Comfort Food Recipes from Students of Oregon Culinary Institute First Edition - August 2015, You can purchase it on Amazon.com for $1.99 (Kindle edition)!
Posted on September 04, 2015
Culinary Artistry students practice full utilization of a protein. Click here for more pics!