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Tuition and Academic Calendar

 

Culinary Management AAS Degree
03/12/12 05/09/13
05/08/12 07/15/13


Culinary Arts Diploma
03/12/12 11/05/12
05/08/12 01/14/13

 
Baking and Pastry Management AAS Degree
03/12/12 05/09/13
05/08/12 07/15/13


Baking and Pastry Diploma Weekdays
03/12/12 09/07/12
05/08/12 11/05/12


Baking and Pastry Diploma Weekends
07/14/12 05/05/13
03/16/13 01/12/14


Restaurant Management AAS Degree
03/12/12

05/09/13

05/08/12 07/15/13


Restaurant Management Diploma
03/12/12 11/05/12
05/08/12 01/14/13


 

HOLIDAYS FOR ALL PROGRAMS

2012
MLK Day - 01/14/12 - 01/16/12
Memorial Day - 05/26/12 - 05/28/12
Summer Break - 06/25/12 - 06/29/12
Labor Day - 09/01/12 - 09/03/12
Thanksgiving - 11/22/12 - 11/25/12
Holiday Break - 12/24/12 - 01/01/13

2013
MLK Day - 01/19/13 - 01/21/13
Memorial Day - 05/25/13 - 05/27/12
Summer Break - 07/01/13 - 07/07/13
Labor Day - 08/311/13 - 09/02/13
Thanksgiving - 11/28/13 - 12/01/13
Holiday Break - 12/23/13 - 01/01/14

 

The Estimated Completion Dates to these programs are truly estimated, as they depend on the length of your externship and the timing of coursework at other campuses for degree work.

Programs begin every eight weeks at OCI, making it easy to begin your career immediately!

"If you come to this school, put yourself in the chefs' hands and trust them. They are going to help you, they are going to work with you, they are going to walk along side you. You can do it." – Angelina Andrew, OCI Graduate Culinary Arts