Our home of Portland, Oregon, is a restaurant mecca, home to some of the world’s best chefs. We recently teamed up with a couple of our top chef partners in Portland to produce TV spots showcasing why those chefs choose OCI graduates for their kitchens first. Click on the video to the right to hear from James Beard Award winner and Iron Chef America winner Chef Vitaly Paley and from Olympia Provisions chef and co-owner Elias Cairo.
Farm-to-table. Local. Organic. Quality. And our students get to put it all into practice at our own open-to-the-public fine-dining restaurant.