Watch OCI Advanced Baking and Pastry Instructor Salvatore Hall talk about his culinary career and his passion for teaching at OCI.
We'll help you find the right career. It all starts here.
Download your free info kit today!
Portland cuisine has become the stuff of legend, and it leads the way for the rest of the nation. Farm-to-table. Seasonal.
- Chef Gabriel Rucker, chef/owner at Le Pigeon and Little Bird